10" Flat Whisk

The flat whisk is ideal for using in a skillet or roasting pan for blending a roux, making a gravy or deglazing .  The flat angled shape puts the whisking power at the bottom of the skillet where it's needed.

Offered with customized Fredericksburg Cast Iron warm wood handles.  Nature's ergonomic answer to a good grip in a standard-sized whip. Smooth, turned and lacquered birch hardwood.